Vegetarian options

Vegetarian canapés and buffet package

$55.00 per person (incl GST)


Grape tomato, baby bocconcini and basil salad with apple balsamic dressing

Red lentil and vegetable curry puffs with mango chutney yoghurt

Trio of field mushroom (oyster, shiitake, button) soup shots with truffle oil

Vegetable and glass noodle spring rolls


Creamy risotto cakes with Mediterranean vegetables

Miso glazed eggplant with toasted sesame and rice sprinkles

Spinach, tomato and chickpea dhall

Stir fried seasonal vegetables

Green bean and cashew nut salad with apple balsamic

Quinoa salad with Asian greens, cherry tomato, mixed herbs and extra virgin olive oil

Steamed garlic and ginger jasmine rice

Mixed bread selection with butter

Assorted condiments

(Please ask about our vegetarian only plated sit-down menu or about including a vegetarian dish in  another menu)